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Appetizers - Japanese
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| Age Nasu |
$3.95 |
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Fried eggplant with Miso Sauce |
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| Age Tofu |
$4.00 |
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Deep-fried tofu served with sauce |
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| Beef Negimaki |
$6.50 |
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Grilled rolls of beef and scallions; Delicious sauce |
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| Beef Tataki |
$8.50 |
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Seared outside-rare inside; Served cold with Ponzu Sauce and spices |
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| Chicken Soup |
$4.00 |
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Japanese-style chicken and vegetable in clear broth |
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| Combo Appetizer |
$11.00 |
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Combination of Egg Roll, Gyoza, shumai, and Yaki Tori |
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| Denaku |
$5.00 |
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Grilled tofu on a skewer with sauce |
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| Dynamite |
$6.50 |
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Rice topped with mixed seafood, mushroom, onions baked in a rich sauce |
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| Ebi Fry |
$7.00 |
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Crispy fried jumbo shrimp |
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| Edamame |
$3.95 |
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Steamed and salted soybeans |
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| Fish Soup |
$4.00 |
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Japanese-style fish and vegetables in Miso broth |
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| Green Salad |
$2.50 |
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Choice of Miso Honey, Ginger, or Peanut Dressing |
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| Gyoza |
$4.50 |
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Fried or steamed pastries stuffed with seasoned meat; Served with a spicy dipping sauce |
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| Hiya Yako |
$3.75 |
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Cold tofu served with scallions and ginger |
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| Kani Su |
$7.25 |
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Crab rolled in cucumber with masago, avocado in rice vinegar |
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| Miso Ae |
$6.95 |
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Conch, octopus, and cucumber in Miso dressing |
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| Miso Soup |
$2.25 |
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Delicate broth with Miso, wakame, seaweed, tofu, and scallions |
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| Nabe Yaki |
$6.00 |
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Wheat noodle, vegetables, shrimp tempura fish cake, mussels, and poached eggs |
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| Sashimi Appetizer |
$10.00 |
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Sliced raw fish, salmon, tuna, and white fish, with soy sauce and wasabi; Work of Art! |
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| Seafood Salad |
$7.95 |
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Salad with shrimp, conch, octopus, and crab; Choice of Miso Honey, Ginger, or Peanut Dressing |
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| Seafood Soup |
$6.00 |
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Shrimp, scallop, whitefish, mussels in Miso broth |
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| Shu Mai |
$5.00 |
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Pork filled dumplings with Japanese mustard |
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| Soft Shell Crab |
$5.95 |
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One Crispy fried soft shell crab; Served with Ponzu Sauce |
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| Suno Mono |
$6.95 |
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Seafood and cucumber in tangy rice vinegar |
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| Tonjiro |
$4.00 |
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Pork tenderloin in Miso broth and Japanese vegetables |
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| Tuna Tataki |
$10.00 |
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Seared tuna; Served with Ponzu Sauce |
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| Usuzukuri |
$11.00 |
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The thinnest slices of fish imaginable! |
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| Yaki Tori |
$4.95 |
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Grilled teriyaki chicken on a skewer |
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Appetizers - Thai
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| Crab Rangoon (6pcs) |
$5.50 |
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Seasoned-minced crab and cheese delicately wrapped in a wonton shell; Deep fried to golden perfection; Served with Plum Sauce |
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| Crispy Tofu |
$4.50 |
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Served with ground roasted peanut and cucumber relish |
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| Fresh Basil Roll (2 pcs) |
$5.95 |
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Boiled shrimp, lettuce, carrot, bean sprout, basil leaves wrapped in rice paper skin; Served with Peanut Plum Sauce; Not deep fried |
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| Fuji H Noodle Soup |
$7.50 |
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Chicken, pork, or beef with rice noodles, in clear broth; Topped with sliced meat or roasted duck and scallions |
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| Fuji H Noodle Soup - Duck |
$8.95 |
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Duck with rice noodles, in clear broth; Topped with sliced meat or roasted duck and scallions |
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| Fuji H Wonton Soup |
$3.75 |
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Marinated ground pork wrapped in wonton skin, with chicken, napa, and bean sprouts |
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| Mee Grob N/A |
$7.95 |
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Crispy rice noodle tossed in Sweet & Sour Sauce shredded omelet, bean sprout and shrimp |
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| Nam Sod* |
$8.95 |
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Minced pork well cooked, dressed with lime juice, onion, thin slices of ginger, roasted peanuts; Served on the bed of salad |
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| Sa Tay |
$7.95 |
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Marinated chicken in special spices (5) skewers grilled; Served with Peanut Sauce and cucumber salad |
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| Thai Salad |
$4.95 |
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Fresh greens, hard boiled egg, onion, potatoes, and scallion; Served with Thai Peanut dressing |
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| Thai Spring Roll |
$4.50 |
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Cabbage, carrot, clear noodle and ground chicken wrapped in a spring roll skin; Served with Plum Sauce |
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| Tiger Tear* |
$8.95 |
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Slices of grilled beef, dressed with lime juice, chili paste, ground roasted rice, onion, and scallions; Served on a bed of crisp lettuce |
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| Tomkha Gai (Chicken) |
$3.95 |
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Tomyum soup with coconut milk, lime juice, galanga root, mushrooms, lemon grass, scallions, and a touch of roasted chili paste |
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| Tomkha Goong (Shrimp) |
$4.95 |
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Tomyum soup with coconut milk, lime juice, galanga root, mushrooms, lemon grass, scallions, and a touch of roasted chili paste |
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| Tomkha Jay (Vegetable & Tofu) |
$3.75 |
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Tomyum soup with coconut milk, lime juice, galanga root, mushrooms, lemon grass, scallions, and a touch of roasted chili paste |
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| Tomkha Talay (Seafood) |
$5.50 |
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Tomyum soup with coconut milk, lime juice, galanga root, mushrooms, lemon grass, scallions, and a touch of roasted chili paste |
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| Tomyum Gai (Chicken)* |
$3.75 |
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Thai spicy & sour soup in special broth kaffir lime leaves, lemon grass, mushroom and flavored with lemon juice and a hint of roasted chili paste |
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| Tomyum Goong (Shrimp)* |
$4.75 |
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Thai spicy & sour soup in special broth kaffir lime leaves, lemon grass, mushroom and flavored with lemon juice and a hint of roasted chili paste |
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| Tomyum Jay (Vegetable & Tofu)* |
$3.50 |
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Thai spicy & sour soup in special broth kaffir lime leaves, lemon grass, mushroom and flavored with lemon juice and a hint of roasted chili paste |
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| Tomyum Talay (Seafood)* |
$4.95 |
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Thai spicy & sour soup in special broth kaffir lime leaves, lemon grass, mushroom and flavored with lemon juice and a hint of roasted chili paste |
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| Yum Neau (Beef Salad)* |
$8.95 |
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Tender slices of grilled N.Y. Steak tossed with Yum Sauce, lettuce, tomatoes, cucumber, and onion |
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| Yum Ped Grob* |
$9.50 |
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Roasted boneless duck with onion, pineapple chunk, sliced apples, cashew nuts, lime juice with chili peppers |
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Children Menu
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Combo - Specials
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| Special Combo |
$17.95 |
Choose one from each of the following groups (A, B, C):
Group A - Sushi, Tuna Roll, Vegetable Roll, Chicken Wings, Egg Roll, and Vegetable Naruto
Group B - Sashimi, Chicken Teriyaki, Steak Teriyaki, Fish Teriyaki, Grilled Tofu, and Pork Katsu
Group C - California Roll, Ebi Tempura, Vegetable Tempura, Stir Fried Vegetable, Suno Mono, and Yaki Soba |
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Combo - Sushi
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| Chirashi |
$18.00 |
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A variety of toppings; Arranged on a bed of rice |
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| Temaki Combo |
$12.00 |
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4 Hand Rolls; california, J.B., tuna, and salmon skin |
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Combo - Sushi/Sashimi
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Dinner - Japanese Favorites
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| Ebi Ten |
$14.50 |
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Colossal shrimp and fresh vegetables |
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| Katsu - Ton |
$12.95 |
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Pork cutlet deep-fried to perfection and juicy inside |
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| Oyako Don |
$9.95 |
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Don Buri; Chicken, egg, and vegetable |
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| Una Don |
$12.00 |
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Don Buri; BBQ eel and teriyaki sauce |
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| Yaki Niku |
$14.50 |
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Sauteed beef an onion in a special sauce |
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| Yasai Ten |
$10.95 |
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A medley of garden fresh vegetables |
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Dinner - Thai Favorites
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| Broccoli Lover |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with broccoli and onion |
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| Cashew Nut |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with cashew nuts, onion, scallion, celery, carrot, bell pepper, and a touch of roasted chili paste |
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| Cashew Nut - Shrimp |
$14.95 |
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Shrimps stir-fried with cashew nuts, onion, scallion, celery, carrot, bell pepper, and a touch of roasted chili paste |
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| Green Curry* |
$13.95 |
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Choice of tofu, chicken, pork, or beef; With green curry sauce, coconut milk, bamboo shoots, bell peppers, and fresh basil sauce |
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| Green Curry - Shrimp* |
$15.95 |
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Shrimps with green curry sauce, coconut milk, bamboo shoots, bell peppers, and fresh basil sauce |
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| Massaman Curry* |
$13.95 |
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Choice of tofu, chicken, pork, or beef; With lightly sweet massaman curry sauce, coconut milk, potato, avocado, and cashew nuts |
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| Massaman Curry - Shrimp* |
$16.95 |
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Shrimps with lightly sweet massaman curry sauce, coconut milk, potato, avocado, and cashew nuts |
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| Pad Ginger* |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with ginger, onion, scallion, bell pepper, and mushroom |
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| Pad Ginger - Shrimp* |
$14.95 |
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Shrimps stir-fried with ginger, onion, scallion, bell pepper, and mushroom |
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| Pad Kra Pow (Fresh Basil)* |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with fresh chili, garlic, onion, bell pepper, and fesh basil leaves |
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| Pad Kra Tiem (Garlic)* |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with fresh garlic sauce and served on a bed of steamed mixed vegetables |
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| Pad Prig Khing* |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Sauteed with prik khing chili sauce, fresh green bean; Sweet & spicy taste |
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| Pad Woon Sen |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with bean thread noodle, egg, onion, tomato, carrot, celery, and mushrooms |
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| Pad Woon Sen - Shrimp |
$14.95 |
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Shrimps stir-fried with bean thread noodle, egg, onion, tomato, carrot, celery, and mushrooms |
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| Panang* |
$13.95 |
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Choice of tofu, chicken, pork, or beef; With lightly sweet panang curry paste, fresh green bean and a touch of kafir leave |
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| Panang - Shrimp* |
$15.95 |
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Shrimps with lightly sweet panang curry paste, fresh green bean and a touch of kafir leave |
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| Red Curry* |
$13.95 |
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Choice of tofu, chicken, pork, or beef; With red curry sauce, coconut milk, bamboo shoots, bell peppers, and fresh basil leave |
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| Red Curry - Shrimp* |
$15.95 |
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Shrimps with red curry sauce, coconut milk, bamboo shoots, bell peppers, and fresh basil leave |
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| Sweet & Sour |
$12.95 |
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Choice of tofu, chicken, pork, or beef; Prepared with cucumber, pineapple, onion, scallion, tomato, bell pepper in Sweet & Sour Sauce |
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| Sweet & Sour - Shrimp |
$14.95 |
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Shrimps prepared with cucumber, pineapple, onion, scallion, tomato, bell pepper in Sweet & Sour Sauce |
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Dinner - Thai Specials
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| Bangkok Connection |
$16.95 |
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One of the most popular dishes; Chicken and shrimps with assorted vegetable in sweet chili paste |
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| Bangkok Steak* |
$16.95 |
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Grilled Steak sliced on a bed of vegetables; Served with spicy dipping sauce |
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| Duck Curry* |
$18.95 |
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Roasted duck in Red Curry Sauce, pineapple, bell peppers, tomato, and basil leave |
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| FJ Sizzling Fish |
$18.95 |
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Crispy fried fish in rich Sweet & Sour Sauce; Laced with tomato, pineapple, onion, cucumber, and bell pepper |
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| FJ Sizzling Shrimp* |
$16.95 |
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Battered jumbo shrimp, deep fried; Topped with FJ Sauce on a bed of mixed vegetable on sizzling hot plate |
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| FJ Volcano Chicken* |
$14.95 |
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Lightly battered chicken deep fried; Topped with FJ Sauce, cashew nut, and pineapple chunks |
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| Jumbo Shrimp Massaman* |
$16.95 |
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Jumbo shrimp in Massaman Curry Sauce with potato, cashew nut, and a touch of avocado |
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| Plad Lad Prig* |
$18.95 |
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Fillet tilapia; Fried to perfection and bathed in Firey Chili Sauce |
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Hosomaki Rolls
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| Ab-Salute Roll |
$9.50 |
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Salmon, snapper, crab, asparagus, scallions, carrot, masago, and Eel Sauce |
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| American Dream Roll |
$10.50 |
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Shrimp tempura, fried conch, cucumber, scallion, and masago; Topped with avocado; Not raw |
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| Bahamas Roll |
$8.00 |
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Conch fritter, crab, cucumber, scallion, I/O with spicy mayo; Not raw |
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| Beauty & the Beast Roll |
$8.95 |
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Large roll; Half with tuna, avocado, asparagus, scallions, and the other half with eel, crab, avocado, asparagus |
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| Boston Roll |
$6.00 |
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Roll of lettuce, shrimp, avocado, cucumber, and mayo; Cut into bite-sized pieces |
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| Caliente Roll |
$7.50 |
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Roll of fried snapper, lettuce, avocado, cucumber, and spicy mayo; Cut into bite-sized pieces; Not raw |
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| California Roll |
$5.50 |
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Roll of crab, avocado, cucumber, and I/O masago; Cut into bite-sized pieces |
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| Candy Cane |
$10.50 |
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Crab salad roll topped with B.B.Q. eel |
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| Caribbean Roll |
$9.50 |
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Seared scallops, tempura crum, scallion, asparagus, and Kampyo; Topped with avocado; Not raw |
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| Caterpillar Roll |
$8.50 |
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Eel, cucumber, scallion, and cream cheese; Topped with avocado; Not raw |
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| Crazy Roll |
$8.50 |
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Roll of salmon skin, eel, asparagus, avocado, and scallions; Cut into bite-sized pieces |
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| Crunchy Roll |
$7.50 |
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Salmon, tuna, white fish, crab, carrot, negi, and masago; Breaded and fried; Not raw |
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| Dynamite Roll |
$6.50 |
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Roll of mixed seafood baked in mayo sauce; Cut into bite-sized pieces |
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| Eel Roll |
$6.00 |
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Eel roll; Cut into bite-sized pieces; Not raw |
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| Florida Roll |
$7.25 |
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Tuna Tataki, avocado, scallion, and cucumber; I/O |
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| French Roll |
$8.50 |
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Shrimp, crab, avocado, cucumber, cream cheese, and masago; Wrapped in a crepe; Not raw |
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| Fuji Dragon |
$12.95 |
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shrimp tempura, asparagus, avo, masago,sesame seed i/o and topped with BBQ eel |
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| Futomaki Roll |
$7.50 |
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Roll of crab, omelet, kampyo, greens, and masago; Cut into bite-sized pieces; Not raw |
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| Futomaki Roll (Large) |
$9.50 |
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Large roll of crab, omlet, kampyo, greens, and masago; Cut into bite-sized pieces; Not raw |
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| J.B. Roll |
$6.00 |
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Roll of salmon, cream cheese, ; Cut into bite-sized pieces |
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| Kappa Roll |
$3.00 |
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Cucumber roll; Cut into bite-sized pieces |
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| Kimchee Roll |
$6.50 |
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Roll of conch, spinach, asparagus, cucumber, and scallions; Cut into bite-sized pieces |
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| Melody Roll |
$8.00 |
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Salmon Skin, cream cheese, scallion; I/O; Topped with avocado |
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| Philly Roll |
$8.95 |
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Cream cheese, crab, cucumber, and scallion; Topped with smoked salmon and avocado; I/O |
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| Q.P. Roll |
$6.00 |
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Roll of lettuce, crab, cucumber, and mayo; Cut into bite-sized pieces |
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| Rainbow Roll |
$8.75 |
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Rainbow of fish on a California roll; Cut into bite-sized pieces |
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| Rainbow Supreme Roll |
$9.95 |
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Eel, cream cheese, cucumber, negi, and masago; Topped with tuna, salmon, white fish, shrimp, and avocado |
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| Rock & Roll |
$7.95 |
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Roll of tuna, salmon, yellowtail, vegetable, and roe; Cut into bite-sized pieces |
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| Rock & Roll (Large) |
$9.95 |
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Large roll of tuna, salmon, yellowtail, vegetable, and roe; Cut into bite-sized pieces |
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| Romeo & Juliet Roll |
$8.00 |
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First half with B.B.Q.tuna, cream cheese, and scallion; Second half with raw salmon, cream cheese, and scallions; Not raw |
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| Salmon Roll |
$7.00 |
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Roll of salmon, crab, asparagus, and carrot; Cut into bite-sized pieces |
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| Shrimp Tempura Roll |
$8.25 |
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Roll of shrimp tempura, avocado, asparagus, scallions, and roe; Cut into bite-sized pieces |
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| Spider Roll |
$8.00 |
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Roll of soft shell crab, avocado, asparagus, and scallions; Cut into bite-sized pieces |
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| T.N.T |
$8.50 |
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Crab, cream cheese, Jalapeno wraped in rice paper and fried then rolled with avocado, scallion, I/O, masago |
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| Tanzana Roll |
$6.50 |
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Roll of hamachi, asparagus, avocado, and I/O masago; Cut into bite-sized pieces |
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| Tarantura |
$13.50 |
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crispy fried solf shell crab,avo, and topped with shrimp and tempura flake |
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| Tekka Roll |
$4.00 |
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Tuna roll; Cut into bite-sized pieces |
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| Tiger's Eyes Roll |
$8.50 |
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Salmon, asparagus, avocado, masago; Stuffed with squid; Grilled with Eel Sauce |
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| Vegetable Roll |
$5.50 |
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Roll of mixed vegetables; Cut into bite-sized pieces |
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| Volcano Roll |
$8.95 |
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Smoked salmon, crab, cream cheese, scallions; I/O; Topped with seafood dynamite |
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| YAKUZA |
$9.50 |
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Crab and asparagus tempura, rolled I/O, and topped it with masago and avocado. |
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| Zombie Roll |
$7.95 |
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Salmon, tuna, snapper, masago, avocado, and scallion with Miso Sauce |
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Lunch - Japanese Combos
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| #6 Sashimori |
$13.00 |
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3 slices of Tuna, 3 slices of Salmon, 3 slices of White Fish, and 3 slices of White Tuna |
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Lunch - Noodles & Rices
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| L11a. Fried Rice |
$7.50 |
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Choice of tofu, chicken, pork, or add $1.00 for beef Fried Rice |
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| L12a. Krapraow Fried Rice* |
$8.50 |
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Choice of tofu, chicken, pork, or add $1.00 for beef stir-fried with fresh garlic, chili, onion, bell pepper & basil leaves |
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| L13a. Curry Rice* |
$8.50 |
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Choice of tofu, chicken, pork, or add $1.00 for beef stir-fried with yellow curry paste, bell pepper, onion, raisin, cashew nut, and pineapple |
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| L13b. Curry Rice - Shrimp* |
$10.50 |
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Shrimps stir-fried with yellow curry paste, bell pepper, onion, raisin, cashew nut, and pineapple |
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| L14a. Pad Thai |
$8.50 |
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Choice of tofu, chicken, pork, or add $1.00 for beef stir-fried with rice noodle and Pad Thai Sauce, egg, bean sprout, and ground roasted peanut |
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| L14b. Pad Thai - Shrimp |
$10.50 |
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Shrimps stir-fried with rice noodle and Pad Thai Sauce, egg, bean sprout, and ground roasted peanut |
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| L15a. Kee Mao (Spicy Noodle)* |
$9.00 |
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Choice of tofu, chicken, pork, or add $1.00 for beef stir-fried with rice noodle and special sauce, onion, tomato, bamboo shoot, grean bean, bell pepper, and basil |
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| L16a. Pad Lad Nha |
$8.50 |
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Choice of tofu, chicken, pork, or add $1.00 for beef stir-fried with rice noodle in Soy Sauce; Topped with sauteed broccoli in special brown gravy |
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| L16b. Pad Lad Nha - Shrimp |
$10.50 |
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Shrimps stir-fried with rice noodle in Soy Sauce; Topped with sauteed broccoli in special brown gravy |
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Lunch - Thai Favorites
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| L10. Fuji Chicken |
$8.95 |
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Chicken breast lightly battered and deep fried; Served on a bed of steamed mixed vegetable and topped with three flavor sauce |
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| L1a. Red or Green Curry* |
$8.50 |
|
Choice of tofu, chicken, pork, ; Sauteed in Red or Green Curry Paste, coconut milk, bamboo shoots, bell peppers, and fresh basil leaves |
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| L2a. Massaman Curry* |
$8.50 |
|
Choice of tofu, chicken, pork; Sauteed in lightly sweet Massaman Curry Sauce, coconut milk, potato, avocado, and cashew nuts |
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| L3a. Pad Kraprow (Fresh Basil)* |
$7.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with fresh chili, garlic, onion, bell pepper, and fresh basil leaves |
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| L4a. Pad Preaw Whan (Sweet & Sour)* |
$7.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with Sweet & Sour Sauce, pineapple, cucumber, tomato, onion, scallions, and bell peppers; Served with a spring roll |
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| L5a. Pad Ginger* |
$7.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with fresh ginger, onion, scallions, bell peppers, and mushroom; Served with a spring roll |
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| L5b. Pad Ginger - Shrimp* |
$9.50 |
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Shrimps stir-fried with fresh ginger, onion, scallions, bell peppers, and mushroom; Served with a spring roll |
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| L6a. Pad Kra-Tiem (Garlic) |
$7.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with Garlic Sauce; Served over a bed of steamed mixed vegetables |
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| L7a. Broccoli Lover |
$7.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with broccoli and onion; Served with a spring roll |
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| L8a. Pad Woon Sen |
$7.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with bean thread noodle, egg, onion, tomato, carrot, celery, and mushrooms |
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| L9a. Cashew Nuts |
$8.95 |
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Choice of tofu, chicken, pork, or beef; Stir-fried with cashew nuts, onion, scallions, celery, carrot, bell pepper, and a touch of roasted chili paste; Served with a spring roll |
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| L9b. Cashew Nuts - Shrimp |
$10.50 |
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Shrimps stir-fried with cashew nuts, onion, scallions, celery, carrot, bell pepper, and a touch of roasted chili paste; Served with a spring roll |
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Noodles & Rices
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| Pad Lad Nah - Mixed Vegetables |
$7.95 |
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Mixed vegetables with stir fried rice noodles in Sweet Soya Sauce; Topped with sauteed broccoli in special brown gravy |
| |
| Pad Lad Nah - Shrimps |
$10.95 |
|
Shrimps with stir fried rice noodles in Sweet Soya Sauce; Topped with sauteed broccoli in special brown gravy |
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| Pad Lad Nah - Special |
$12.95 |
|
All meat and shrimps with stir fried rice noodles in Sweet Soya Sauce; Topped with sauteed broccoli in special brown gravy |
| |
| Pad Thai - Shrimps |
$12.95 |
|
Shrimps with stir fried rice noodles with eggs, scallions, bean sprouts, and ground peanuts |
| |
| Pad Thai - Special |
$13.95 |
|
All meat and shrimps with stir fried rice noodles with eggs, scallions, bean sprouts, and ground peanuts |
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| Ramen |
$6.95 |
|
Egg noodles and vegetables in broth |
| |
| Soba |
$7.00 |
|
Buckwheat noodles in broth |
| |
| Special FJ Curry Rice* |
$11.95 |
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Stir fried rice with yellow curry, bells, onion, raisin, pineapple chunks, cashew nuts, chicken, and shrimp |
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| Tempura Soba |
$9.50 |
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Soba in broth; Topped with shrimp tempura |
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| Yaki Soba |
$8.25 |
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Sauteed egg noodles and vegetables |
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| Zaru Soba |
$7.00 |
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Cold buckwheat noodles with sauce for dipping |
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Side Orders
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| Sauces 16 oz. |
$4.00 |
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Choice of Soy, Kimchee, Teriyaki, or Eel Sauces |
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| Sauces 4 oz. |
$1.00 |
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Choice of Soy, Kimchee, Teriyaki, or Eel Sauces |
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Sushi
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| Sushi - Conch |
$1.75 |
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Balls of sushi-rice with conch topping; Not raw |
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Temaki Rolls
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| Boston Temaki |
$3.50 |
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Cone-shaped hand roll of lettuce, shrimp, avocado, cucumber, and mayo |
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| Caliente Temaki |
$3.75 |
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Cone-shaped hand roll of fried snapper, lettuce, avocado, cucumber, and spicy mayo; Not raw |
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| California Temaki |
$3.50 |
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Cone-shaped hand roll of crab, avocado, cucumber, and masago; Not raw |
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| Crazy Temaki |
$4.25 |
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Cone-shaped hand roll of salmon skin, eel, asparagus, avocado, and scallions |
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| Dynamite Temaki |
$3.50 |
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Cone-shaped hand roll of mixed seafood baked in mayo sauce |
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| Eel Temaki |
$3.50 |
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Eel cone-shaped hand roll; Not raw |
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| Futomaki Temaki |
$4.00 |
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Cone-shaped hand roll of crab, omelet, kampyo, greens, and masago; Cut into bite-sized pieces; Not raw |
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| J.B. Temaki |
$3.50 |
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Cone-shaped hand roll of salmon, cream cheese, and scallions |
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| Kimchee Temaki |
$3.50 |
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Cone-shaped hand roll of conch, spinach, asparagus, cucumber, and scallions |
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| Q.P. Temaki |
$3.50 |
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Cone-shaped hand roll of lettuce, crab, cucumber, and mayo |
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| Rainbow Temaki |
$4.50 |
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Rainbow of fish on a California cone-shaped hand roll |
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| Rock & Roll Temaki |
$4.25 |
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Cone-shaped hand roll of tuna, salmon, yellowtail, vegetable, and roe; Cut into bite-sized pieces |
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| Salmon Temaki |
$4.00 |
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Cone-shaped hand roll of salmon, crab, asparagus, and carrot |
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| Shrimp Tempura Temaki |
$4.25 |
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Cone-shaped hand roll of shrimp tempura, avocado, asparagus, scallions, and roe |
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| Spider Temaki |
$4.25 |
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Cone-shaped hand roll of soft shell crab, avocado, asparagus, and scallions |
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| Tanzana Temaki |
$3.50 |
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Cone-shaped hand roll of hamachi, asparagus, avocado, and I/O masago |
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" * " implies that the item can be made spicy
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